Roasted & Salted Blanched Filberts

Smooth, clean, and deliciously crunchy — our Roasted & Salted Blanched Filberts (hazelnuts) take the classic filbert to a new level of snackability. With the skin removed through blanching, these hazelnuts have a cleaner, milder flavor and a beautiful ivory appearance that makes them as elegant as they are tasty. Roasted to a perfect golden crunch and lightly salted for a satisfying savory finish.

• Blanched — skins removed for a cleaner, milder hazelnut flavor and smooth appearance
• Roasted to a rich, golden crunch
• Lightly salted for a classic savory finish
• Perfect for snacking, baking, chocolate making, pralines, and gift baskets